Senior nutrition site menus announced for May
Medford Nutrition Site, Gilman Site & Gilman Home Delivered
Reserve your meal by 12:30 p.m. the day before you dine. All meals served with milk. Due to shortages in the supply chain, there may be substitutions without notice. Sorry for any inconvenience.
Thursday, May 2 - Sausage links, French toast bake, creamed cucumbers & tomatoes, banana, applesauce.
Friday, May 3 - Gilman site closed. Chicken pot pie casserole, lettuce salad, fresh fruit, dessert bar.
Monday, May 6 - Taco salad w/seasoned meat, chips, sour cream, tomato, lettuce, cheese, black olives, pears, vanilla pudding .
Tuesday, May 7 - Medford site & Gilman site closed.
Wednesday, May 8 - Egg salad on roll, baked beans, marinade veggie salad, grapes, cupcake .
Thursday, May 9 - Chicken w/alfredo sauce over noodles, dinner roll, carrots, fruit cocktail, cake.
Friday, May 10 - Gilman site closed. Salisbury steak, mashed potatoes & gravy, dinner roll, green beans, watermelon, dessert bar.
Monday, May 13 - Tuna salad on hoagie, chips, baked beans, Mandarin oranges, cookie.
Tuesday, May 14 - Medford site & Gilman site closed.
Wednesday, May 15 - Chicken bacon ranch wrap, chips, lettuce & tomato, applesauce, brownies. Thursday, May 16 - Spaghetti & meatballs, garlic bread, lettuce salad, peaches, dessert bar.
Friday, May 17 - Gilman site closed. Breaded fish, boiled potatoes, peas, bananas, cupcake.
Monday, May 20 - Sausage gravy with biscuit, tator tots, green beans, fresh fruit, pudding.
Tuesday, May 21 - Medford site & Gilman site closed.
Wednesday, May 22 - Baked ham, Au gratin potatoes, dinner roll, California blend veggie, cranberry sauce, dessert bar.
Thursday, May 23 - Chicken & broccoli, stir fry, rice, melon salad, dessert bar.
Friday, May 24 - Gilman site closed. Hot beef on bun, pasta salad, three bean salad, pears, cake.
Monday, May 27 - Closed for Memorial Day.
Tuesday, May 28 - Gilman Only. Cheeseburger casserole, mixed veggies, applesauce, rice krispy bar.
Wednesday, May 29 - Garlic & herb chicken breast, rice & gravy, corn, peaches, cake.
Thursday, May 30 - Brat on bun, chips, onions, relish, broccoli bacon salad, fresh fruit, cupcake.
Friday, May 31 - Gilman site closed. Cheeseburger casserole, mixed veggies, applesauce, rice krispy bar.
Medford Meals on Wheels, Stetsonville, Westboro, Rib Lake & Goodrich
Thursday, May 2 - Chicken Alfredo over linguini, broccoli, sweet & sour coleslaw, garlic breadstick, berries.
Friday, May 3 - Sloppy Joe on a bun, roasted potatoes, baked beans, grape salad.
Monday, May 6 - Swedish meatballs, mashed potatoes, broccoli salad, whole wheat bread, applesauce.
Tuesday, May 7 - Baked fish, baked potato, sour cream, creamy coleslaw, rye bread, berries.
Wednesday, May 8 - BBQ chicken, seasoned potatoes, Texas caviar, multi grain bread, pineapple cake.
Thursday, May 9 - Meat lasagna, green beans, mixed greens salad, garlic breadstick, Jell-O with fruit.
Friday, May 10 - Chicken salad on a croissant, romaine, tomato, veggie chicken soup, sliced peaches, cookie.
Monday, May 13 - Kielbasa & kraut, twice baked mashed, WI blend veggies, whole wheat dinner roll, raspberry sherbert Jell-O.
Tuesday, May 14 - Swiss steak, parsley potatoes, carrots, whole wheat bread, pineapple cake.
Wednesday, May 15 - Roast beef, mashed potatoes, gravy, squash, oat bread, fresh fruit mix.
Thursday, May 16 - Cranberry chicken breast, baby red potatoes, coleslaw, sliced peaches, brownie.
Friday, May 17 - Chili with macaroni, string cheese, mixed greens, berries, vanilla yogurt.
Monday, May 20 - Monterey chicken with veggies, broccoli, brown rice, pineapple, blueberry coffee cake.
Tuesday, May 21 - Chef salad, tomatoes, diced turkey, hard boiled egg, fresh roll, minestrone soup, cookie.
Wednesday, May 22 - Hamburger on bun, German potato salad, baked beans, mixed fruit.
Thursday, May 23 - Spaghetti & meat sauce, Italian blend veggies, garlic breadstick, diced pears, rhubarb cake .
Friday, May 24 - Lemon pepper fish, baked potato, sour cream, carrots, rye bread, creamy fruit salad.
Monday, May 27 - Closed for Memorial Day.
Tuesday, May 28 - Crab pasta salad, mixed greens, tomato wedges, dinner roll, peaches, lemon bar.
Wednesday, May 29 - Chicken breast mushroom/bacon sauce, mashed potatoes, California blend veggie, biscuit, banana .
Thursday, May 30 - Pulled pork on a bun, parsley potatoes, creamy coleslaw, cinnamon applesauce.
Friday, May 31 - Beef stroganoff, mashed potatoes, sweet & sour cabbage, whole wheat bread, strawberries.
Jump River
Reserve your meal by 2:00 p.m. the day before you dine. All meals served with milk. Due to shortages in the supply chain, there may be substitutions without notice. Sorry for any inconvenience.
Thursday, May 2 - Alfredo chicken, linguini, broccoli, sweet & sour coleslaw, garlic breadstick, berries.
Tuesday, May 7 - Ham & scalloped potatoes, Pacific blend veggies, whole wheat dinner roll, banana.
Thursday, May 9 - Meat lasagna, green beans, mixed greens salad with dressing, garlic breadstick, Jell-O with fruit.
Tuesday, May 14 - Swiss steak, parsley buttered potatoes, carrots, whole wheat bread, pineapple upside down cake.
Thursday, May 16 - Baked seasoned fish, baked potato, creamy coleslaw, rye bread, berries.
Tuesday, May 21 - Chef salad with mixed greens, tomatoes, diced turkey, cheese, hard boiled egg, fresh roll, minestrone soup, crackers & cookie.
Thursday, May 23 - Beef stroganoff, mashed potatoes, sweet & sour cabbage, whole wheat bread, strawberries.
Tuesday, May 28 - Meatloaf, roasted potatoes, green beans, peaches, lemon bar.
Thursday, May 30 - Pulled pork on roll, parsley buttered reds, creamy coleslaw, cinnamon applesauce.